Asaggio Conceives Boutique Wellness Hotel and Spa in Italy #Hotel

#Hotel | For years, hotelier Alois Hinteregger had spied a mysterious roof high on the Plose, a forested mountain with an elevation of nearly 6,000 feet in the Italian Dolomites resort t...
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Hou de Sousa Creates a Whimsical Chinese Restaurant in Quito Ecuador
#Restaurant | What do you get when you mix a Chinese restaurant with urban Ecuadorian surroundings and American-style dining? The answer is Happy Panda, a bright and colorful restaurant ...
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This Mexico City Eatery is Designed to Resemble a Chicken Coop
#Mexico | For Nacho Cadena, the founder and creative director of his eponymous design firm, the question is not whether the chicken or the egg came first, but which part of the egg t...
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Restaurant Branding for James Beard Award
#Restaurant | Fat Noodle is a new pasta-focused dining experience from James Beard Award-winning chef Paul Berglund. Buddy-Buddy was hired to bring Chef Berglund’s vision to life through a playful and approachable visual identity, and to apply the branding across all print, environmental, and digital executions.
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Monoha La estetica de la ausencia por Studio Unravel
#Studio | Un mismo espacio para la tienda, cafetería y galería de arte de la firma Monoha diseñados por el estudio coreano Unravel.
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